Wednesday, June 17, 2015

Food Log: 6/17/15

Breakfast: Coffee w/Half and Half Creamer

Lunch: Potatoes, Eggs, and Bacon. Greek Yogurt w/ Peanut Butter. Drink: Water

Dinner: 2 Chicken Breasts, White Rice, Organic Refried Pinto Beans. Greek Yogurt w/ Peanut Butter,  Fit Crunch Chocolate Chip Cookie Dough Protein Bar. Drink: Water.

Jasmine Rice...my favorite!
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